2018 Mar 14

Model, Prizes, and Leaf litter: Challenges of personality rights (Mai Kobayashi, FEAST Project Researcher)

FEAST HQ Report, WG3

I’d helped him with a reference letter for a scholarship for his studies at the College of Natural Resources (CNR). Sonam Phuntsho was a student of one of our research collaborators at the college. We soon found out that he had received the scholarship and since then, we had kept in touch over facebook messenger. It was one regular work day when Sonam sent me a photograph. It was a lady carrying a pile of leaves to use as bedding for her cattle. I had written a paper on the practice of using a plot of forest for this practice...

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2018 Jan 15

Workshop “The future of local food and agriculture in Kameoka City” (Hiraku Kumagai, Kyoto University)

FEAST HQ Report, WG2, WG4

FEAST-WG 2 has organized a series of three workshops “The future of local food and agriculture in Kameoka City” in Kameoka City, Kyoto Prefecture on Sep 27th, Oct 16th and Nov 20th, 2017. Seven of us were part of the organizing committee: WG2 chair and members, Prof. Motoki Akitsu from Kyoto University, Prof. Mari Nakamura from Nagoya Bunri University, Norie Tamura, FEAST Sub-leader and RIHN Senior Researcher, as well as Steven McGreevy, FEAST Project leader, Yuko Matsuoka, FEAST Research Associate, Ryo Iwahashi and myself from Kyoto University. The 13 participants were those engaged in various agrifood-related issues ranging from agriculture,...

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2017 Dec 20

The 1st RIHN/UCB International Workshop (Norie Tamura, Mai Kobayashi, Daniel Niles)

FEAST HQ WG3_Publications

On November 6-7th,  the first RIH/UCB International Workshop “Food, Agriculture, and Human Impacts on the Environment: Japan, Asia and Beyond” to commemorate the signing of a memorandum of understanding was held on the Berkeley campus. Norie Tamura (WG 3 Chair/Seniro Researcher), Mai Kobayashi (Project Researcher) and Daniel Niles (Associate Professor) gave talks on the WG3 research outputs as follows: Part I. Food and Agriculture Session 2. Organic agriculture and scale: Balancing environmental and consumer demands Mai Kobayashi | What we see from Bhutan and its relationship with ‘organic’ agriculture Bhutan has been portrayed as a “lighthouse” in the world of...

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2017 Dec 13

Visiting Berkeley for the 1st RIHN/UCB International Workshop “Food, Agriculture, and Human Impacts on the Environment: Japan, Asia and Beyond” (Steven R. McGreevy, Project Leader) 

FEAST HQ Report, Seminar & Workshop

On November 6-7th, five of us from FEAST (Norie Tamura, Mai Kobayashi, Christoph Rupprecht, Daniel Niles, and myself) attended the first Research Institute for Humanity and Nature / University of California, Berkeley International Workshop to commemorate the signing of a memorandum of understanding. The workshop was entitled “Food, Agriculture, and Human Impacts on the Environment: Japan, Asia and Beyond” and was composed of eight sessions spanning two beautiful days at different venues on the Berkeley campus. FEAST was partly responsible for organizing Part I of the workshops, the first three sessions on “urban biocultural food production and food security,” “organic...

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2016 Aug 19

RIHN and Kameoka City signed MOU

FEAST HQ Report, WG4

FEAST Project seeks to conduct its research in collaboration with those who are engaged in local food production/consumption/distribution and food-related practices in Kameoka City, Kyoto. To start the five year research activities, RIHN and Kameoka City entered into a partnership by signing MOU at Kameoka City Hall on August 18th. In Kameoka City, "Food Policy Council" as well as a mechanism to support the local food producers in collaboration with Kurubeji Kyokai (Coolvege Association) are being formed and implemented.   [caption id="attachment_3856" align="alignleft" width="300"] The signing ceremony of MOU[/caption] [caption id="attachment_3859" align="alignleft" width="259"] The article on Kyoto Shimbun[/caption]

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