FEAST Session at GRF2019 in Hong Kong

FEAST HQ WG2_Publications, WG3_Publications, WG6_Publications

From June 26th to 29th, 2019, “2019 Hong Kong Global Research Forum on Sustainable Production and Consumption” was organized at the Hong Kong University of Science and Technology. At GRF, Steven McGreevy, FEAST project leader, chaired two sessions “Session 2d: Changing Personal and Public Consumption: Experiences and Movements (S-15)” on the 27th and “Session 4a: Food Futures in Asia: Imagining and Experimenting with Post-Growth Food Procurement and Consumption to Redefine Rural-Urban Linkages (S-06)” as well as Keynotes session also on the 29th. And, FEAST team gave presentations at the session on the 29th as follows. Session title: Food futures in Asia: imagining and experimenting with post-growth food procurement and consumption …

FEAST sessions at WSSF2018

FEAST HQ WG6_Publications

World Social Science Forum (WSSF) 2018 was organized in Fukuoka, Japan for four days from Sept 25th to 28th. FEAST organized four sessions, three of which “CS03-02: The wild food basket: recreating urban and rural ecosystems as food sources” on the 25th, “CS4-07: Building a new food economy in Japan through sharing, collaboration, and commoning” on the 26th and “CS1-03: Lifeworlds of Sustainability and Wellbeing in a Shrinking Japan” on the 28th involved around the research outputs of WG6 and the FEAST members made the following seven presentations. CS03-02: The wild food basket: recreating urban and rural ecosystems as food sources Chair: Norie Tamura Enhancing food security beyond access to formal …

Informal Food System(s) Sessions at AAG2018

FEAST HQ WG6_Publications

On April 10-14th 2018, the annual meeting of the American Association of Geographers was held in New Orleans, Louisiana, USA. FEAST organized three sessions on informal food system(s) and the team members made five presentations as follow: The other food system(s): informal, non-monetary and alternative food practices I The other food system(s): informal, non-monetary and alternative food practices II The other food system(s): informal, non-monetary and alternative food practices III 1.“Food and informality: conceptualizing the other food system(s)” Christoph Rupprecht Alternative food practices challenging the dominant image of food as a commodity. From gardening to gathering, sharing to bartering, such practices traverse gradients from legal to illegal, regulated to unregulated, …

JILA Special Issue “Trends in the landscapes of post-growth societies: The potential of degrowth”

FEAST HQ WG6_Publications

Special Issue “Trends in the landscapes of post-growth societies: The potential of degrowth” of Journal of the Japanese Institute of Landscape Architecture (Vol.83-01) was published in March, 2019. “Degrowth” is a political, economic and social movement based on ecological economics, and an economic strategy responding to the limits-to-growth dilemma, and receives attentions as it has an implication for alternative ways that local communities can take. Christoph Rupprecht, FEAST Senior Project Researcher, is on the editorial committee and FEAST contributed with six papers as follows: Impressions from the Sweden and Mexico Degrowth Conference: Norie Tamura, Christoph Rupprecht (in Japanese) Degrowth and Landscape: Christoph Rupprecht (in Japanese) Beyond Public and Private: a …