The American Association of Geographers Annual Meeting 2019 (Christoph Rupprecht)

FEAST HQ WG6_Publications

The American Association of Geographers Annual Meeting 2019 was held in Washington D.C. from April 3rd to 7th, 2019, which the FEAST team of Christoph Rupprecht (FEAST Senior Project Researcher), Mai Kobayashi (FEAST Project Researcher) and Daniel Niles (RIHN Associate Professor/FEAST member) had an opportunity to join and present the research outputs. You can find Rupprecht’s abstract below (the others’ are in “WG3 Publications and Outputs”). The blog post is also available from this link. Whose social infrastructure? Young children’s green space access during daycare in aging Japan Christoph Rupprecht Access to green space is vital for children’s physical and mental health. However, many urban daycare centers in Japan struggle …

The American Association of Geographers Annual Meeting 2019 (Mai Kobayashi, Daniel Niles)

FEAST HQ WG3_Publications

The American Association of Geographers Annual Meeting 2019 was held in Washington D.C. from April 3rd to 7th, 2019, which the FEAST team of Christoph Rupprecht (FEAST Senior Project Researcher), Mai Kobayashi (FEAST Project Researcher) and Daniel Niles (RIHN Associate Professor/FEAST member) had an opportunity to join and present the research outputs. You can find their abstracts (except for Rupprecht’s in “WG6 Publications and Outputs“). The blog post is also available from this link. Meat in a post-development world: insights from Bhutan Mai Kobayashi With Gross National Happiness a globally recognized concept, one could say Bhutan is an experimental laboratory for post-development theories. In an effort to meet Bhutan’s socio-cultural, …

FEAST Session at GRF2019 in Hong Kong

FEAST HQ WG2_Publications, WG3_Publications, WG6_Publications

From June 26th to 29th, 2019, “2019 Hong Kong Global Research Forum on Sustainable Production and Consumption” was organized at the Hong Kong University of Science and Technology. At GRF, Steven McGreevy, FEAST project leader, chaired two sessions “Session 2d: Changing Personal and Public Consumption: Experiences and Movements (S-15)” on the 27th and “Session 4a: Food Futures in Asia: Imagining and Experimenting with Post-Growth Food Procurement and Consumption to Redefine Rural-Urban Linkages (S-06)” as well as Keynotes session also on the 29th. And, FEAST team gave presentations at the session on the 29th as follows. Session title: Food futures in Asia: imagining and experimenting with post-growth food procurement and consumption …

FEAST session at WSSF2018

FEAST HQ WG2_Publications

World Social Science Forum (WSSF) 2018 was organized in Fukuoka, Japan for four days from Sept 25th to 28th. FEAST organized four sessions, one of which “CS4-05: Using game-based methods for sustainability transformations : lessons from practice and theory” on the 28th involved around the research outputs of WG2 and the FEAST members and its friends made the following six presentations. Session Abstract: Chair: Kazuhiko Ota Transition towards a sustainable society is hindered by a complexity of interactions among different societal components, conflicting values and interests, a sense of resistance to change, uncertainty about the future, various strategies that conflict against one another, and difficulty in finding an appropriate intervention …

FEAST sessions at WSSF2018

FEAST HQ WG6_Publications

World Social Science Forum (WSSF) 2018 was organized in Fukuoka, Japan for four days from Sept 25th to 28th. FEAST organized four sessions, three of which “CS03-02: The wild food basket: recreating urban and rural ecosystems as food sources” on the 25th, “CS4-07: Building a new food economy in Japan through sharing, collaboration, and commoning” on the 26th and “CS1-03: Lifeworlds of Sustainability and Wellbeing in a Shrinking Japan” on the 28th involved around the research outputs of WG6 and the FEAST members made the following seven presentations. CS03-02: The wild food basket: recreating urban and rural ecosystems as food sources Chair: Norie Tamura Enhancing food security beyond access to formal …

Informal Food System(s) Sessions at AAG2018

FEAST HQ WG6_Publications

On April 10-14th 2018, the annual meeting of the American Association of Geographers was held in New Orleans, Louisiana, USA. FEAST organized three sessions on informal food system(s) and the team members made five presentations as follow: The other food system(s): informal, non-monetary and alternative food practices I The other food system(s): informal, non-monetary and alternative food practices II The other food system(s): informal, non-monetary and alternative food practices III 1.“Food and informality: conceptualizing the other food system(s)” Christoph Rupprecht Alternative food practices challenging the dominant image of food as a commodity. From gardening to gathering, sharing to bartering, such practices traverse gradients from legal to illegal, regulated to unregulated, …

Mapping urban food production sessions at AAG2018

FEAST HQ WG1_Publications

On April 10-14th 2018, the annual meeting of the American Association of Geographers was held in New Orleans, Louisiana, USA. FEAST organized two sessions on “Mapping urban food production” and the members also made two presentations. Mapping urban food production I Mapping urban food production I 1. “Assessing supply-demand balance of nitrogen toward local-scale organic material circulation: a case study of suburban residential district in Metro Manila” Yuji Hara, Yuki Sampei This study focused on assessing supply-demand balance of nitrogen in compost/vegetable productions at vacant lots in subdivisions as well as in barangays, in Quezon City in Metro Manila. We obtained data on the recommended rate of fertilizer application per …

Presenting Research Outcome on Beekeeping in Japan at Asian Apicultural Association conference 2018

FEAST HQ WG3_Publications

Maximilian Spiegelberg, FEEAST Project researcher, joined “Asian Apicultural Association Conference: Bees, Environment and Sustainability” which took place in Jakarta, Indonesia from Oct 22nd to 25th. This conference brought together researchers, beekeeper, and trader from across Asia. A lot of the sessions focused on natural science aspects and did include all kinds of honeybees present in Asia. He presented on his Japanese case studies entitled “The new force of beekeeping is an old one: about hobby beekeepers in Japan”. The new force of beekeeping is an old one – About hobby beekeepers in Japan Research background Beekeeping in Japan can be divided into hobby, semi-professional, and professional practice. While professional beekeepers …

Reporting of my participation at the XXII International Conference of the Society for Human Ecology (Ayako Kawai, The Australian National University)

FEAST HQ Report, WG1

I joined the XXII International Conference of the Society for Human Ecology held from 28 Nov 2017 to 1 Dec at the University in the Philippines, Baños. I am currently a PhD student at the Fenner School of Environment and Society, Australian National University, focusing on seed saving practices in Japan. I am also a project member of FEAST. This conference has been held since 1985, and promotes ecological perspectives for research, education and practices. The conference title this year was ‘Envisioning Pathways to Just and Sustainable Futures: Celebrating diversity, pursuing integration, and developing livable communities’. Presentation and paper sessions were organized based on the following four themes. (1) Health, …

The 1st RIHN/UCB International Workshop (Norie Tamura, Mai Kobayashi, Daniel Niles)

FEAST HQ WG3_Publications

On November 6-7th,  the first RIH/UCB International Workshop “Food, Agriculture, and Human Impacts on the Environment: Japan, Asia and Beyond” to commemorate the signing of a memorandum of understanding was held on the Berkeley campus. Norie Tamura (WG 3 Chair/Senior Researcher), Mai Kobayashi (Project Researcher) and Daniel Niles (Associate Professor) gave talks on the WG3 research outputs as follows: Part I. Food and Agriculture Session 2. Organic agriculture and scale: Balancing environmental and consumer demands Mai Kobayashi | What we see from Bhutan and its relationship with ‘organic’ agriculture Bhutan has been portrayed as a “lighthouse” in the world of organic agriculture since its announcement to go 100% organic at …

The 1st RIHN/UCB International Workshop (Steven McGreevy)

FEAST HQ WG2_Publications

On November 6-7th,  the first RIH/UCB International Workshop “Food, Agriculture, and Human Impacts on the Environment: Japan, Asia and Beyond” to commemorate the signing of a memorandum of understanding was held on the Berkeley campus. Steven McGreevy, Project Leader, gave a talk on the WG2 research outputs as follows: Part I. Food and Agriculture Session 1. Urban biocultural food production & Food security Steven McGreevy | Scaling to holistic local food security: directions in agrifood system sustainability assessment How do we measure the transition from an unsustainable agrifood system to a sustainable one? Various scholars, institutions, and citizen groups have created a diverse set of tools for evaluating agrifood systems to aid …

The 1st RIHN/UCB International Workshop (Christoph Rupprecht)

FEAST HQ WG1_Publications

On November 6-7th,  the first RIH/UCB International Workshop “Food, Agriculture, and Human Impacts on the Environment: Japan, Asia and Beyond” to commemorate the signing of a memorandum of understanding was held on the Berkeley campus. Christoph Rupprecht, Project Researcher, gave a talk on the WG1 research outputs as follows: Part I. Food and Agriculture Session 1. Urban biocultural food production & Food security Christoph Rupprecht | Biocultural cityscapes: towards urban landscape stewardship Industrialized food systems leave cities vulnerable to food supply disruptions, disruptions likely to increase due to climate change. Urban residents also lack opportunities to self-produce food. Urban agriculture, community and home gardens, edible infrastructure, public fruit trees and informal gardening …

XVI Biennial IASC-Conference in Utrecht, the Netherlands

FEAST HQ WG3_Publications

Norie Tamura, Senior Project Researcher and Mai Kobayashi, Project Researcher took part in XVI Biennial International Association for the Study of the Commons-Conference held in Utrecht, the Netherlands from July 10th to 14th, 2017, at which they presented on the following topics. Norie Tamura and Mikitaro Shobayashi “Analyzing differences in how small-scale farming and local commons are viewed between central and local governments: A case study in Japan” Mai Kobayashi “Bhutan’s fertility transition: organic agriculture and the adaptation of peasant farmers in the Himalayan Kingdom” Abstract: Efforts towards agricultural modernization in Bhutan officially started in the 1960s after the opening of its borders to the outside world. Since then, national …

Invited Lecture in Obihiro City, Hokkaido (Norie Tamura, Senior Project Researcher/WG3 Chair)

FEAST HQ Report, WG3

I was invited to the General Meeting of Higashi Hokkaido Mokuzai Kyokai (East Hokkaido Logging Association)  in Obihiro City, Hokkaido on June 2nd, 2017, at which I gave a lecture entitled “Thinking about the Future of Forestry: Policy, Resources, Distribution and Society.” The invitation was made as a continuation of my work prior to joining FEAST involving forest and forestry. And, you might be wondering how forestry and logging industry are relevant to FEAST project focusing on food and agriculture. They might appear out of context of FEAST project, but it is not the case. Food production, the main focus of WG3, is linked in many ways to sustainable rural …

JpGU-AGU Joint Meeting 2017 (Christoph Rupprecht and Kazuhiko Ota, Project Researchers)

FEAST HQ Report, WG1, WG2

This year, JpGU-AGU (Japan Geoscience Union – American Geophysical Union) Joint Meeting was held again at Makuhari Messe in Chiba Prefecture from May 20th to 25th, in which Christoph Rupprecht and Kazuhiko Ota from FEAST HQ participated. The members of JpGU mainly come from the field of geoscience including astronomy, geology, climate change study as such, but JpGU also provides a platform for dialogue, information dissemination, review and input on a variety of social challenges related to the environment. On 22nd, Kazuhiko gave a presentation titled “Integrating a participatory back-casting methodology into research on sustainable social transition: Case study from the workshops on the ideal future of food” at the …

FEAST at the American Association of Geographers Annual Meeting 2017 in Boston (Christoph Rupprecht, Project Researcher)

FEAST HQ HQ News, Report

In early April, almost everyone from the FEAST HQ went on a long trip all the way from Kyoto to Boston. There we attended the AAG Annual Meeting 2017, the biggest geography conference in the world where over 9,000 researchers meet to present and discuss their latest work. It was an exciting and intense week, where we all learned a lot, made new friends and had a chance to explore Boston’s bustling food scene. Food system transitions, degrowth and the growing world of food and agriculture geography For most of the conference, one thing was in the back of our minds: the session on food system transitions Christoph and Steven …

Cross-cultural culinary mapping — How locals and tourists navigate the foodscape of Chiang Mai, Thailand

FEAST HQ WG1_Publications

Type: Poster presentation Author: Rupprecht, C. D. D. Conference: JpGU-AGU Joint Meeting 2017, Chiba Abstract: Local food and food culture is integral to residents’ everyday lives, but also an important driver of tourism. Whether we explore as visitors, or know exactly where to find our favourite treats, shapes how we experience the local foodscape and interact with it. These diverging roles may also result in radically different personal foodsheds, including different social and environmental impacts associated with our food consumption behaviour. Understanding these differences may help to inform not only tourism and environmental planning, but also provide a glimpse into how we as individuals navigate the local foodscape and how …