FEAST Session at GRF2019 in Hong Kong

FEAST HQ WG2_Publications, WG3_Publications, WG6_Publications

From June 26th to 29th, 2019, “2019 Hong Kong Global Research Forum on Sustainable Production and Consumption” was organized at the Hong Kong University of Science and Technology. At GRF, Steven McGreevy, FEAST project leader, chaired two sessions “Session 2d: Changing Personal and Public Consumption: Experiences and Movements (S-15)” on the 27th and “Session 4a: Food Futures in Asia: Imagining and Experimenting with Post-Growth Food Procurement and Consumption to Redefine Rural-Urban Linkages (S-06)” as well as Keynotes session also on the 29th. And, FEAST team gave presentations at the session on the 29th as follows. Session title: Food futures in Asia: imagining and experimenting with post-growth food procurement and consumption …

FEAST session at WSSF2018

FEAST HQ WG2_Publications

World Social Science Forum (WSSF) 2018 was organized in Fukuoka, Japan for four days from Sept 25th to 28th. FEAST organized four sessions, one of which “CS4-05: Using game-based methods for sustainability transformations : lessons from practice and theory” on the 28th involved around the research outputs of WG2 and the FEAST members and its friends made the following six presentations. Session Abstract: Chair: Kazuhiko Ota Transition towards a sustainable society is hindered by a complexity of interactions among different societal components, conflicting values and interests, a sense of resistance to change, uncertainty about the future, various strategies that conflict against one another, and difficulty in finding an appropriate intervention …

FEAST sessions at WSSF2018

FEAST HQ WG6_Publications

World Social Science Forum (WSSF) 2018 was organized in Fukuoka, Japan for four days from Sept 25th to 28th. FEAST organized four sessions, three of which “CS03-02: The wild food basket: recreating urban and rural ecosystems as food sources” on the 25th, “CS4-07: Building a new food economy in Japan through sharing, collaboration, and commoning” on the 26th and “CS1-03: Lifeworlds of Sustainability and Wellbeing in a Shrinking Japan” on the 28th involved around the research outputs of WG6 and the FEAST members made the following seven presentations. CS03-02: The wild food basket: recreating urban and rural ecosystems as food sources Chair: Norie Tamura Enhancing food security beyond access to formal …

Informal Food System(s) Sessions at AAG2018

FEAST HQ WG6_Publications

On April 10-14th 2018, the annual meeting of the American Association of Geographers was held in New Orleans, Louisiana, USA. FEAST organized three sessions on informal food system(s) and the team members made five presentations as follow: The other food system(s): informal, non-monetary and alternative food practices I The other food system(s): informal, non-monetary and alternative food practices II The other food system(s): informal, non-monetary and alternative food practices III 1.“Food and informality: conceptualizing the other food system(s)” Christoph Rupprecht Alternative food practices challenging the dominant image of food as a commodity. From gardening to gathering, sharing to bartering, such practices traverse gradients from legal to illegal, regulated to unregulated, …

Mapping urban food production sessions at AAG2018

FEAST HQ WG1_Publications

On April 10-14th 2018, the annual meeting of the American Association of Geographers was held in New Orleans, Louisiana, USA. FEAST organized two sessions on “Mapping urban food production” and the members also made two presentations. Mapping urban food production I Mapping urban food production I 1. “Assessing supply-demand balance of nitrogen toward local-scale organic material circulation: a case study of suburban residential district in Metro Manila” Yuji Hara, Yuki Sampei This study focused on assessing supply-demand balance of nitrogen in compost/vegetable productions at vacant lots in subdivisions as well as in barangays, in Quezon City in Metro Manila. We obtained data on the recommended rate of fertilizer application per …

JILA Special Issue “Trends in the landscapes of post-growth societies: The potential of degrowth”

FEAST HQ WG6_Publications

Special Issue “Trends in the landscapes of post-growth societies: The potential of degrowth” of Journal of the Japanese Institute of Landscape Architecture (Vol.83-01) was published in March, 2019. “Degrowth” is a political, economic and social movement based on ecological economics, and an economic strategy responding to the limits-to-growth dilemma, and receives attentions as it has an implication for alternative ways that local communities can take. Christoph Rupprecht, FEAST Senior Project Researcher, is on the editorial committee and FEAST contributed with six papers as follows: Impressions from the Sweden and Mexico Degrowth Conference: Norie Tamura, Christoph Rupprecht (in Japanese) Degrowth and Landscape: Christoph Rupprecht (in Japanese) Beyond Public and Private: a …

Presenting Research Outcome on Reevaluation of Peasantry at the 66th General Assembly of the Japanese Association for Rural Studies

FEAST HQ WG3_Publications

Steven McGreevy, FEAST Project Leader, together with Mr. Naoya Matsudaira, our project member, joined “the 66th General Assembly of the Japanese Association for Rural Studies” in Takachiho in Miyazaki Pref. from October 26th to 28th, 2018, at which they had an opportunity to present their research entitled “the international and Japanese trends of reevaluations of peasantry: the similarities and differences”. <Abstract> The United Nations General Assembly 2017 highlighted the importance of family farming, which produces approximately 80% of food on this planet and officially declared “the Decade of Family Farming” from 2019 to 2028. However, whether family farming can survive in the years to come still remains uncertain, and the …

Presenting Research Outcome on Beekeeping in Japan at Asian Apicultural Association conference 2018

FEAST HQ WG3_Publications

Maximilian Spiegelberg, FEEAST Project researcher, joined “Asian Apicultural Association Conference: Bees, Environment and Sustainability” which took place in Jakarta, Indonesia from Oct 22nd to 25th. This conference brought together researchers, beekeeper, and trader from across Asia. A lot of the sessions focused on natural science aspects and did include all kinds of honeybees present in Asia. He presented on his Japanese case studies entitled “The new force of beekeeping is an old one: about hobby beekeepers in Japan”. The new force of beekeeping is an old one – About hobby beekeepers in Japan Research background Beekeeping in Japan can be divided into hobby, semi-professional, and professional practice. While professional beekeepers …

Peer-reviewed paper on new farmers published in Canadian Journal of Development Studies

FEAST HQ WG3_Publications

A peer-reviewed research paper on new farmers “Agrarian pathways for the next generation of Japanese farmers” by Steven McGreevy (Project Leader), Mai Kobayashi (Project Researcher) and Keiko Tanaka (WG3 Member/University of Kentucky) was published in Canadian Journal of Development Studies (Sep 2018). <Abstract> Japanese agriculture and rural communities are in decline and fewer young people are becoming farmers. Young heritage farmers and a new generation from non-farming families face multiple barriers to pursue farming as their profession or way of life. Using mixed methods, we examine cases of new farmers establishing themselves in Kyoto and Nagano, Japan. We uncover and analyse a set of representative pathways travelled by new farmers …

Research Papers on agri-food eco-branding tools in Journal of the Japanese Institute of Landscape Architecture

FEAST HQ WG4_Publications

Journal articles on agri-food eco-branding tools and “Cool Vege®” as WG4 research outputs was published in Journal of the Japanese Institute of Landscape Architecture Vol.81, No.3 (Oct 2017). “Co-designing Agri-food Eco-branding Tools for Supporting Sustainable Regions” Ayaka W. Kishimoto-Mo (NARO-NIAES), Shigeto Sudo (NARO-NIAES), Yusuke Tanabiki (Rikkyo University) and Akira Shibata (Ritsumeikan University) p.264-267 “Kyoto Kameoka Carbon Minus Project and Agricultural Eco Brand ‘Cool Vege®’” Akira Shibata (Ritsumeikan University) p.284-285

Research Paper on Food App in Journal of the Japanese Institute of Landscape Architecture

FEAST HQ WG5_Publications

A journal article on food apps as WG5 research outputs was published in Journal of the Japanese Institute of Landscape Architecture Vol.81, No.3 (Oct 2017). “Information Harvesters and Virtual Farmers: How Smartphone Food Apps are Enabling Consumers to Co-create more Sustainable Food Systems” Steven R. McGreevy and Christoph D.D. Rupprecht (RIHN-FEAST) p.288-p.291

Research Papers and Interview Article in Journal of the Japanese Institute of Landscape Architecture

FEAST HQ WG3_Publications

Three papers and one interview article as WG3 research outputs were published in Journal of the Japanese Institute of Landscape Architecture Vol.81, No.3 (Oct 2017). “Learning from GIAHS Landscapes” Daniel Niles (RIHN) p.260-p.263 “Conserving Local Crop Varieties – Cases from Iwaizumi-cho, Iwate Prefecture and Nanbu-cho, Aomori Prefecture” Ayako Kawi (Australian National University) p.272-273 “Expanding the Utilization of Wild Life Meat from the Viewpoint of Local Food System: A Case from Kushiro City” Norie Tamura (RIHN-FEAST) p.274-277 “Birthing a Small Economy – an Interview with the Representative of Kyoto Farmer’s Market” Interviewee: Atsuko Isaki, Interviewer: Mai Kobayashi (RIHN-FEAST) p.278-281    

Report on the survey in Kameoka published in "Journal of Food System Research"

FEAST HQ WG2_Publications

A report on the survey conducted in Kameoka City and its analysis was published in “Journal of Food System Research, 24 (3)”. “子育て世代の食卓および食品入手経路の実態-亀岡子育てネットワーク会員を対象とした3調査の結果から-(The conditions of food and means of obtaining food among generation with small children – from three surveys with Kameoka Kosodate Network members)” Mari Nakamura, Motoki Akitsu, Norie Tamura, Masashi Tachikawa Abstract:  In 2017, our research project will employ food ethic-themed workshops in Kameoka City. Diet surveys will offer workshop topics and gain more knowledge about the food habits and attitudes of Kameoka City’s housewives in their child-raising years. The survey outline is as follows: Step one is a questionnaire survey on eating habits and buying behavior; step …

Peer-reviewed paper on urban agriculture in "Sustainable Sciences”

FEAST HQ WG1_Publications

A journal article “Assessing urban agriculture potential: a comparative study of Osaka, Japan and New York city, United States” co-authored by Prof. Yuji Hara, WG1 Chair and Associate Professor at Wakayama University, was published in Sustainable Science. Abstract: In this study, we examined urban agricultural production potential in New York city (NYC) in the United States and Osaka in Japan in a comparative study not only due to their similarities in population and region size but also differences in historical geographies and urban formation processes. We utilized available high-resolution land-use- and land-cover data to map and empirically compare size, land use, and spatial patterns of sites of current urban agriculture …

Report on the“International Workshop: Sustainable Development and Commons in East Asia” in RIHN Humanity&Nature Newsletter

FEAST HQ WG3_Publications

On the 11th and 12th of February, the“International Workshop: Sustainable Development and Commons in East Asia” was held in Kyoto, inviting researchers from SSK Research Center on the Commons and Sustainable Society, Jeju National University in Korea and Prof. Margaret Mackean, the inductee of the 9th Earth Hall of Fame Kyoto. With the objective to share history, current situation and challenges of the commons in Japan and Korea, advance understanding, explore how the study of the commons will develop in East Asia, which may ultimately provide implications for a sustainable society, the spirit of the discussion was high for the entire two days! Norie Tamura, Senior Project Researcher, contributed the report …

Paper on wild meat utilization published in "Nogyou to Keizai (Agriculture and Economy)"

FEAST HQ WG3_Publications

A special topic on the potential of utilizing gibier (wild meat) was featured in “Nogyou to Keizai (Agriculture and Economy)” Vol. 84, No.6, in which an article “Distribution and consumption of wild meat in Japan: Creating a local food system*” by Norie Tamura (Project Senior Researcher/WG3 Chair) was published. In her article, she pointed out that utilization of wild meat may serve a double purpose of wildlife management and regional development, but at the same time, there are a number of issues that require careful considerations. She, therefore, laid out those issues to understand what needs to be considered to create an efficient and sustainable system to utilize wild meat. …

Peer-reviewed paper on Food Policy Council published in "Journal of Food System Research"

FEAST HQ WG2_Publications

A peer-reviewed paper “Development of Food Policy Councils  in North America and its implication (tentative English title)” co-authored by Masashi Tachikawa (Nagoya University) , Steven McGreevy, Motoki Akitsu (Kyoto University) and Momoe Oga (then-Doshisha University)  was published in “Journal of Food System Research, 23 (3)” (in Japanese). Abstract: The contemporary food system has various problems, such as contributing to food access disparity and negative health impacts. In response to these issues, there is growing attention toward food policy councils (FPC) in North America. FPC is a kind of platform where various stakeholders work together to find local solutions to the above-mentioned sorts of problems through collaborative actions. In this paper, the …

Peer-reviewed paper on revitalizing rurality published on "Journal of Rural Studies"

FEAST HQ WG2_Publications

A peer-reviewed paper ” Revitalising rurality under the neoliberal transformation of agriculture: Experiences of re-agrarianisation in Japan” co-authored by Prof. Shuji Hisano (Kyoto University, Project Member), Prof. Motoki Akitsu (Kyoto University, WG2 Chair) and Project Leader Steven R. McGreevy was published on an international journal, Journal of Rural Studies. “Revitalising rurality under the neoliberal transformation of agriculture: Experiences of re-agrarianisation in Japan” by Shuji Hisano, Motoki Akitsu, Steven R. McGreevy Abstract: Rural places are continually experiencing socio-economic change and the conceptual frameworks of re-de-agrarianisation and re-de-peasantisation were devised to explain agrarian transformations in a broad sense. Following empirical studies from other geographical contexts, this paper revisits the concepts of re-de-agrarianisation …